Instant Noodles Making Machine Manufacturer From Noida

Key features of Instant Noodle Making Machine

For Smart, Hygienic & Profitable Noodle Production in India

If you are making plans to start or increase your food processing commercial enterprise in India, making an investment in an Instant Noodle Making Machine is a practical choice. This machine is particularly designed for high-speed production, maintaining hygiene and delight at every step. Here are the fundamental features that make it ideal for Indian producers:

• 1. Fully Automatic Operation

  From blending the dough to reducing, steaming, drying and packaging, the whole method is automatic. It reduces exertion dependency and guarantees uniformity in each batch of noodles.

• 2. Suitable for Both Fried & Non-Fried Noodles

  Depending on your goal marketplace, you could select between: Fried noodles (the usage of an oil fryer) Healthier non-fried noodles (using a warm air dryer) This flexibility makes it easier to cater to different customers across India.

• 3. Made with Food-Grade Stainless Steel

  The device is constructed using stainless steel, which is rust-resistant, easy to clean, and safe for food contact — a must have for complying with FSSAI hygiene standards.

• 4. High Production Capacity

  Whether you want to supply 100 kg/hour or up to at least 1000 kg/hour, one-of-a-kind Machines are available to suit your scale of operation — from small setups to large factories.

• 5. Customizable Noodle Shapes & Sizes

  Using interchangeable molds and cutting blades, you can produce noodles in numerous shapes, which, along with: Square Round Cup-fashion This allows for branding and growing incredible product versions.

• 6. Energy-Efficient and Cost-Saving Design

  These machines are designed to consume much less energy and fuel, assisting manufacturers save on energy charges in the long run — a crucial detail for Indian SMEs and startups.

• 7. Easy to Operate with PLC Control System

  With a virtual PLC management panel, operators can use without any issue of display screen temperature, speed and manufacturing glide. It’s consumer-friendly and minimizes human mistakes.

• 8. Low Maintenance & Long Life

  Made with wonderful additives and sturdy production, these machines require minimal renovation and feature an extended operational life, ensuring higher returns for your funding.

• 9. Suitable for Indian Market Conditions

  These machines are strong and constructed to paint efficiently even in high-temperature and dusty environments which are commonplace in Indian manufacturing unit settings.

• 10. After-Sales Support & Installation

  Growmax International provides complete after-sales services, together with setup, operator training, AMC (Annual Maintenance Contracts) and spare components availability throughout India.

Process of making instant noodles

Instant noodles have turned out to be a staple snack in many Indian homes. But have you ever wondered how they are made in a factory? With the assistance of Instant Noodle Making Machines, large-scale industries have become efficient, hygienic and consistent. Here's a breakdown of the process:

• 1. Mixing the Dough

  The first step begins with mixing wheat flour with water and cooking elements like salt or seasoning powder in a dough mixer. This system ensures the cooking elements are mixed properly to form an easy and uniform dough.

• 2. Sheeting the Dough

  Once the dough is prepared, it passes through a roller system that flattens it into skinny and clean sheets. These sheets are passed through several rollers to gain the desired thickness.

• 3. Cutting into Noodles

  The flat sheets are then moved right into a cutting unit in which sharp blades cut them into thin strands.

• 4. Steaming

  The freshly cut noodle strands are then dispatched through a steamer, in which they may be partially cooked in the hot steam. This process offers the noodles their simple structure and chewiness.

• 5. Frying or Drying

  Now comes the maximum vital part — casting off moisture. Fried Noodles: Passed through hot oil, which quickly removes moisture and gives that crispy texture. Non-Fried Noodles: Sent via a hot air dryer for a healthier and oil-free option.

• 6. Cooling

  After frying or drying, the noodles are passed through a cooling conveyor. This step brings down the temperature and unites the noodle texture before packing.

• 7. Packaging

  Finally, the noodles are weighed, packed and sealed in plastic packets or cups with the help of an automatic packaging machine.

Why choose our Instant Noodle Making Machine?

India’s growing appetite for ready-to-eat foods has made instant noodles a family staple across all age groups. If you're making plans to start or enlarge your food processing enterprise, here’s why our Instant Noodle Making Machine is the right investment:

• 1. Made for Indian Market Conditions

  Our machines are built to address the Indian food production environment, from small factories to huge industrial setups. Whether you are catering to local tastes or worldwide markets, our machines deliver consistent results.

• 2. Fully Automatic & Easy to Operate

  From blending dough to packing noodles, the entire process is completely automated. This reduces the exertion fee, increases productivity and guarantees hygienic operation, despite minimum manpower.

• 3. Customizable for Regional Flavours

  India is a land of various tastes. Our machine can be customized to produce masala noodles, atta noodles, rice noodles or maybe cup noodles. You get flexibility with length, form and texture.

• 4. Energy Efficient & Cost Saving

  Our machines are engineered for low energy intake and optimized heating, ensuring long-term financial savings on energy and production prices.

• 5. Made with Food-Grade Stainless Steel

  We use grade material to maintain hygiene, save you from corrosion and follow FSSAI food protection standards — vital for the Indian food processing industry.

• 6. Installation, Training & After-Sales Support

  We don’t just sell machines — we provide complete assistance. Our expert team handles installation, gives operator education and provides complete assistance throughout India.

• 7. Scalable for Business Growth

  Whether you are beginning with 100 kg/hr or scaling up to 1000 kg/hr, our machines grow together with your enterprise.

• 8. Local Manufacturing & Easy Spare Availability

  Manufactured in India, our machines come with locally sourced spares and a brief carrier turnaround. No lengthThere are no lengthy waiting periods for parts or technical assistance.

• 9. High Return on Investment

  Low manufacturing value, high marketplace demand for and durable equipment ensure faster ROI for entrepreneurs and businesses alike.

• 10. Trusted by using Indian Food Brands

  Many reputed Indian meal producers have relied on our machinery for its overall performance, sturdiness and after-sales assistance. Join the network of developing brands that produce their instant noodles with self-belief. Take the above steps in consideration while choosing the machine. Choose a machine that’s made in India, made for India.